Torta di Granchi Crisp Crab Cakes over Mixed Greens with an Orange Thyme Dressing......8.95
Tonno Tartar diced fresh Tuna with Capers, Red Pepper, Onions, Lemon, Tuscan Virgin Olive Oil......12.95
Cozze Al Forno Prince Edward Island Mussels fire baked in our wod oven with Semolina & a hint of Light Pesto Cream Sauce with a touch of White Wine & Pignoli Nuts......10.95
Vongole Posillipo Little Neck Clams sauteed with White Wine, Aromatics Fresh Herbs finished with Pinot Grigio & Butter......10.95
Vongole Oreganata Little Neck Clams served with Semolina Breadcrumbs with a touch of White Wine & Fresh Herbs......11.95
Fetunta (Tuscan Garlic Bread)......5.95 with Mozzarella......7.95
Verdure Alla Griglia Seasonal Vegetables grilled with a Balsamic Drizzle......9.95
Sausage and Chicken Giambotta Chicken on the Bone, Sausage sauteed with Potatoes, Onions, Peppers & Mushrooms......16.95
Chicken Savoy Chicken Pieces on the Bone oven roasted with Garlic, Herbs, Oregano & Vinegar......16.95
Chicken Cacciatore Chicken on the Bone with Peppers, Onions and Mushrooms, and a touch of Tomato......16.95
Stinco di Agnello Braised Lamb Shank with Caramelized Onions, sauteed Spinach and Roasted Potato prepared in our wood oven......21.95
ENTREES
Zuppe di Pesce Spaghetti tossed with Baby Clams, Mussels, Calamari, Shrimp & Fish of the Day in a Light Tomato Fume......23.95
Salmone Mediteraneo Herb crusted Salmon with Garlic Mashed Potatoes, diced Tomatoes & topped with Balsamic Glaze......22.95
Gamberi Ripieni Grilled Shrimp stuffed with Crabmeat, served with sauteed Mixed Vegetables, Garlic Mashed Potatoes, Scampi Sauce......22.95
Gamberi Parmiggiana Shrimp baked with Tomato Sauce & Mozzarella Cheese over Spaghetti......19.95
Veal Milanese Thinly pounded breaded Veal, panfried crispy, topped with an Arugula, Roasted Pepper Salad tossed in a Balsamic Dressing......24.95
Veal Parmiggiana Veal baked with Tomato Sauce & Mozzarella with Spaghetti......20.95
Vitello Gorgonzola Tender pieces of Veal Scallopine with Gorgonzola Cheese, Port Wine Demi-glace served with Mashed Potatoes & Julienne Vegetables......21.95
Scallopine Tipi Classico Tender pieces of Veal Scallopine with Garlic Mashed Potatoes & Fine String Beans with your choice of Sauce: Piccata, Marsala or Pizzaiola......20.95
Pollo Balsamico Chicken Breast with Portobello, Sundried Tomatoes, Balsamic demi-glace, sauteed Spinach & Roasted Red Bliss Potatoes......16.95
Pollo Classici Chicken Breast prepared in your favorite style: Francese, Marsala or Parmiggiana served with Mashed Potatoes & Julienne Vegetables......16.95
